SPIDER WEB MARTINI
Ingredients
3 marshmallows
Ice
1.5 shots vodka
1.5 shots apple juice
0.5 shot simple syrup
1 tbsp lemon juice
1 tsp grenadine
A splash of Vainilla Molina Clear
Purple edible glitter
Optional: A plastic spider for garnish
Directions
1. Place the marshmallows on a microwave-safe plate and microwave for about 20 seconds or until puffed and sostened.
2. Lightly coat your fingertips with a tiny bit of neutral oil to prevent sticking. Pull off small pieces of warm marshmallow and stretch them into thin, sticky strands. Drape and wrap the marshmallow strands around the outside of a martini glass to create a spiderweb effect. Set aside.
3. Fill a cocktail shaker with ice.
4. Pour in the vodka, apple juice, simple syrup, lemon juice, grenadine, a splash of Vainilla Molina Clear, and a generous pinch of purple edible glitter.
5. Secure the lid and shake vigorously until well chilled.
6. Strain the cocktail into the prepared martini glass.
7. For a festive finishing touch, place a plastic spider on the rim or beside the glass and serve.
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